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“Tree of life” could help slow climate change

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Changing the way fruit is gathered from a “tree of life” could have hugely positive environmental and financial impacts in Amazonia, according to a new study. An international research team, jointly led by the University and the Peruvian Amazon Research Institute (Instituto de Investigaciones de la Amazonia; IIAP) has shown for the first time the widespread harm...

Halving emissions by 2030 can keep 1.5°C within reach

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Without significant increases in the speed and ambition of climate action across all of society, limiting global warming to 1.5°C will be beyond reach, according to a major international report published today. Researchers from the University of Leeds have worked with hundreds of experts from across the world to deliver the latest Intergovernmental Panel on Climate...

Swapping cars for walking

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People are now routinely using their cars less and walking more since the first COVID-19 lockdown, according to new research. Weekday car traffic has remained 10% lower than pre-pandemic levels, as large numbers of people reorganised their lives to travel less over the past two years. The study also found that car ownership has fallen:...

Permafrost peatlands approaching tipping point

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Researchers warn that permafrost peatlands in Europe and Western Siberia are much closer to a climatic tipping point than previous believed. The frozen peatlands in these areas store up to 39 billion tons of carbon – the equivalent to twice that stored in the whole of European forests. A new study, led by the University...

What's killing trees in the southern Amazon?

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A team of Brazilian and British scientists have discovered that extreme wind and water-deficiency are the main causes of tree death in the southern Amazon. The study revealed that more than 70% of all trees dying at the edge of the Amazon rainforest already had severely broken and damaged crowns due to climate change years...