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Forest restoration - 'balance nitrogen-fixing trees with other species'

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Reforestation projects could be made more effective with the findings of new research into the constraints on nitrogen fixation among plants. Some trees, such as those from the Fabaceae or legume family, form a symbiotic relationship with bacteria, enabling them to them take in nitrogen from the air. For most plants, nitrogen comes from the...

Congo peatlands could release billions of tonnes of carbon

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The world’s largest tropical peatland turned from being a major store of carbon to a source of carbon dioxide emissions as a result of climate change thousands of years ago, new research has revealed. Around the time that Stonehenge was built, 5,000 years ago, the climate of central Congo began to dry, leading to the...

Getting Yorkshire to net zero

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Regional leaders and organisations must work ever more closely to achieve net zero in Yorkshire and the Humber. That is the shared view of University of Leeds Vice-Chancellor Professor Simone Buitendijk, West Yorkshire Mayor Tracy Brabin, and key Leeds climate researchers and practitioners, Professors Piers Forster and Andy Gouldson. During a panel discussion in the...

Collaboration key to net zero

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Working together is the only way communities, businesses and organisations in Yorkshire and Humber can make a successful transition to a low carbon future, says a leading climate scientist. Measures to reduce greenhouse gas emissions to net zero will have an impact across society, from the way homes are heated to industrial processes, transport systems...

Calculating the carbon cost of food

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A calculator which could reduce the level of carbon emissions generated by food production and consumption has been developed by data scientists at the University of Leeds. The calculator, which is being trialled by Leeds City Council’s school meals provider, makes it easier for food venues and caterers to estimate the carbon footprint, land use, and...