Food for thought: creating a climate-friendly menu for the Scenarios Forum 2025
Food production accounts for around 26% of global greenhouse gas emissions. As a result, transformative changes to the food we eat, how it is produced...
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Scenarios Forum 2025: Making climate conferences better for the planet
Academic conferences can act as a vehicle to advance climate action — but they also come at an environmental cost. Many participants travelling to a...
Turning waste into energy: Our journey in biohydrogen product
Uganda’s capital Kampala, like most cities in Sub-Saharan Africa, is faced with a significant burden of poorly managed waste which is having detrimental effects on...
Bridging climate science and finance to tackle industry challenges
The UK Centre for Greening Finance and Investment (CGFI) Internship Programme develops the next generation of physical climate risk analysts while addressing skills gaps and...
A new global initiative for climate, food, and health resilience
The Indigenous Peoples Observatory Network (IPON) was officially inaugurated last week in the Peruvian Amazon. The Network focuses on understanding and responding to the unprecedented...